Moroccan cuisine is best known oriental cuisines in the world
Moroccan cuisine is best known oriental cuisines worldwide
In Morocco, the guests are special guests on not only their cook a good meal, they are pampered like babies.
Hospitality begins with the offering of milk and dates, mint tea prepared by both the Moroccan woman by the man (who knows cooking). Refuse would be considered an insult!
No plate on the table in Morocco, the dishes are placed in the center of the guests and traditionally enjoyed the first three fingers of the right hand, or type the kesrah, a loaf of bread made from durum wheat flour cooked at home or if you live in Marrakech in a common oven (each family prepared his bread).
At Riad Najma you can choose to taste Moroccan dishes. Specialties Marrakech and all over Morocco will be offered Kiltoum prepares the dishes in the tradition, know-how handed down from mother to daughter.
The meal begins when the master of the house gave: Bismillah! (Praise be to God).
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